Hi all,
Our family has been breeding cattle in Australia and the UK for about 40 years, and our two breeds of choice were British breeds.
The first breed we decided on were South Devons, which tend to be slow growing but when fully grown they are enormous. A bull at 18 months typically weighed around 800KG (1760lbs). Fully grown a bull would often weigh over a ton.
They look like Limousins, and our stock agents always sold the calves as Limousins regardless of us always booking them in as South Devons. The reason they gave was that the meat buyers would not pay the same money for South Devons, although they produced a much higher dressing percentage.
The second breed we chose was British White. Much smaller, and for some reason more acceptable to the meat buyers at the saleyards.
Both breeds were very docile, and that made it easier for me to handle them. That was important to me because of my small size.
Looking forward to learning more and maybe helping in some way.
There will be no Bullshirt from me
Our family has been breeding cattle in Australia and the UK for about 40 years, and our two breeds of choice were British breeds.
The first breed we decided on were South Devons, which tend to be slow growing but when fully grown they are enormous. A bull at 18 months typically weighed around 800KG (1760lbs). Fully grown a bull would often weigh over a ton.
They look like Limousins, and our stock agents always sold the calves as Limousins regardless of us always booking them in as South Devons. The reason they gave was that the meat buyers would not pay the same money for South Devons, although they produced a much higher dressing percentage.
The second breed we chose was British White. Much smaller, and for some reason more acceptable to the meat buyers at the saleyards.
Both breeds were very docile, and that made it easier for me to handle them. That was important to me because of my small size.
Looking forward to learning more and maybe helping in some way.
There will be no Bullshirt from me